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Upcoming shows!   click here for more!

Thursday, December 3rd: Sour D and the Pipecleaner
Saturday, December 5th: Blue to the Bone

What's Cooking?   see the menu!

 

Salad Whim:  Salad of green cabbage, celery, turnips and granny smith apples dressed in an Anise vinaigrette and topped with honey glazed butternut squash and pecans.

Chicken WHIM: Our house made sundried tomato and goat cheese chicken sausage served on top of a bed of hashbrowns and topped with a creamy mushroom and spinach sauce.

Looking for a handcrafted Montana beer, some tasty chow or just the latest on fishing? It’s all happening here.