Our Hand Crafted Ales
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Sawtooth Ale
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Lewis and Clark's 1805-1806 expedition took them past the
many creeks that flow into the Bitterroot, among them the Sawtooth
Creek. Bitter Root Brewing's blonde ale is made from the
finest pale malt and hops available. The addition of malted rye
and wheat give this beer a crisp, dry flavor. It's a
national medal winner, and a year round favorite. |
Amber Ale
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This style is only available in our tasting room. We
rotate between 4 different styles. Check out our current amber
style today. |
Nut Brown Ale
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Developed in London, England, Brown Ale has been brewed
for hundreds of years. English and American brewing techniques,
combined with generous amounts of Crystal and Munich Malts, give Bitter
Root Brewing's Nut Brown Ale its sweet, nutty character. |
Pale Ale
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First brewed in England around 1630, this beer style
became popular in the early 18th century, as an alternative to the
darker beers of the period. Bitter Root Brewing uses the finest
malted barley to brew this English style Pale Ale, and traditional hop
varieties give our Pale Ale its hop character. |
Porter
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Known as "Three Threads" or "Entire"
Porter it became England's first national beer in 1722. It was
called porter because of its popularity with that group of
laborers. Bitter Root Brewing brews this rich dark ale with a hint
of peat-smoked malt as a salute to English brewers long forgotten. |
India Pale Ale
(IPA)
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First brewed in England around 1800, for export to the
British population of India, IPA was generously hopped as a preservative
for the long sea voyage from Britain. Combining both British and
Northwest brewing techniques, Bitter Root Brewing's IPA is light in
color, high in hops, with a rich malt flavor |
Winter Ale
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Traditionally brewed as an Old Style/Barleywine Style Ale,
Bitter Root Brewing's Winter ale is brewed with six malt varieties,
generous amounts of hops, and a long aging process. A national
gold medal winner, this "Winter Warmer" is our finest seasonal
offering. This seasonal ale is available from October 1st through
Easter. Cheers! |
Brewer's Whim
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There's usually something special brewing - ask your
server about what's available or coming up next! |
